How-To-Make: Traditional French Onion Soup

Warm soup is great on cold days and nothing warms the soul better than a hot cup of savory french onion soup. This traditional take on a classic recipe is the perfect meal for anyone not in the mood to cook an elaborate meal, or just wanting to enjoy the nostalgic taste of warm delicious french onion soup. 

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How-To-Make: Egg Stuffed Potatoes

One of the great things about eggs is you can literally use them for any dish. Whether you're making breakfast, lunch or dinner, eggs are a great, and healthy, way to spruce up any recipe..including baked potatoes. This Egg Stuffed Potato recipe is only extremely easy to make and you won't believe how much better your stuffed potatoes will taste!

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How-To-Make: Dr. Oz Cinnabon Cinnamon Roll Recipe

If you're a huge fan of Cinnabon, you're going to go gah-gah over this scrumptious recipe. Not only are these cinnamon rolls super delicious and easy to replicate, but they contain half the calories and half the fat of normal cinnamon rolls! This guilty-free recipe is adapted from Dr. Oz and has everything you know and love about cinnabon without all the fat and calories, making it our #1 weekend breakfast recipe. Try it today!

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Christmas Leftovers Recipe: Ham and Egg Crepe Squares

Christmas is officially over. Gifts are unwrapped and family members are finally heading home. Time to clean out the fridge and do something delicious with those holiday leftovers! This Ham and egg crepe recipe is not only extremely easy to prepare but makes for a great day-after-Christmas meal. 

 

Ingredients

• 1 cup all-purpose flour
• 1/2 cup milk
• 1/2 cup water
• 1/4 teaspoon salt
• 2 tablespoons melted butter
• 8 slices black forest ham
• 6 large eggs
• Coarse salt and ground pepper
• Chopped fresh chives

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Bacon-Wrapped Scallops with Chili Butter Recipe

If you're looking for the perfect appetizer to make this holiday season, you've come to the right place. Not only is this Bacon-Wrapped Scallops with Chili Butter so easy to make, the recipe comes straight for the #1 cowgirl chef herself, The Pioneer Woman. If you're stumped on finger food or appetizer ideas, spice things up this Christmas with this Bacon-Wrapped Scallops with Chili Butter recipe!

Prep Time: 15 Mins   Cook Time: 20 Mins  Difficulty: Easy   Servings: 8

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Holiday Appetizer: Red Velvet Cheese Ball

Cheese balls have become the go-to appetizer/finger food dishes many families serve during holiday seasons like Christmas and Thanksgiving. This delectable  ball of cheese is typically prepared with a combination of cream cheese, cheddar cheese, almonds and pecans. BUT, if you're looking to do something extravagant with your cheese ball this season, this is the recipe for you! This Red Velvet Cheese ball combines the traditional cheese ball core of cream cheese, however, it uses red velvet cake mix and is topped with chocolate chips on the outer layer. With vanilla wafers instead of crackers, this colorful cheese ball is to-die-for and a MUST this Christmas season!

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How-To-Make: End of the World Brownies

On December 21st of this year, the Mayan calender says the world is going to end. Well if that's the case, forget your diet and everything you knew about healthy eating and go out with a bang! Our End of the World Brownie recipe is beyond decadent and this insane death by chocolate recipe is made with chocolate pudding, peanut butter, whipped cream, peanut butter cups and of course, brownies!  If this is our last week of living, make it a delicious one!

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Polar Express Hot Chocolate Recipe

While trying to find the Ultimate hot chocolate recipe for the holidays, we stumbled upon this delicious recipe from "the girl who ate everything" food blog. This Polar Express Hot Chocolate recipes is the perfect combination of creamy and decadent with just a hint of nostalgia. Getting cozy this winter season is easy when you have the right cup of hot chocolate!

Find all your kitchenware and cookware this holiday season at CookDazzle!

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